Father's Day Brunch Prix Fixe Menu


Book A Table

Shareable for the Table

  • Warm Brunch Board

    House made Pastry | Candied Bacon | Deep Fried Marinated Pork Belly | Seasonal Jam | Whipped Maple Butter | Fresh Fruit

Starters

Please Choose One

  • Green Goddess Caesar Salad

    Romaine Hearts | Herb Caesar | Lemon Butter Pangrato | Parmesan Cheese | Dill

  • Sausage and Brie Quiche

    Danish Brie | Fennel-Sage Sausage | Roasted Mushrooms | Caramelized Onion | Fresh Herbs

Main Course

Please Choose One

  • Sausage and Pepper Eggs Benedict*

    Breakfast Sausage | Peppers | Onions | Vega Farms Poached Eggs | English Muffin | Citrus Dijon Hollandaise | Crispy Tallow Potatoes

  • Prime Rib Hash*

    Slow Roasted Prime Rib | Yukon Potatoes | Mushrooms | Roasted Red Pepper | Spring Onion | Fresh Herbs | Over Easy Eggs | Sourdough Toast

  • Summer Potato Rösti*

    Crispy Potato Cake | Vega Farms Poached Eggs | Grilled Asparagus | Avocado | Snap Peas | Charred Corn | Roasted Red Pepper | Cilantro Zhoug Sauce

  • Bananas Foster French Toast

    Thick Cut Brioche | Caramelized Bananas | Spiced Caramel Sauce | Choice of Applewood Bacon or Sausage Link

  • Brunch Burger*

    Maple Gazed Bacon | Gruyere Cheese | Serrano Ham | Over Easy Egg | Gochujang Aioli | Grilled Onion Tomato | Shoestring Fries

Chef/Partner Lana Jezic Sous Chef Anthony Fox

The price is $55 per Adult, $25 per child 12 and under

 Tax and gratuity not included.

 

*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Our kitchen does contain various kinds of nuts, shelled and otherwise.